One Pot Cheesy Sausage Penne #dinner #pasta

Occupied weekdays have arrived, as the school bit by bit returns into session. What's more, don't kick me off on the Christmas season gradually crawling up on us. Things will get occupied quick! Speedy and simple meals will spare your day! Particularly one pot pasta suppers with a huge amount of flavor and of course, a gooey fixing.

This one is another large champ! You can get this One Pot Gooey Hotdog Penne on the table in less than 30 minutes. Reward, no heap of dishes to tidy up a while later! Only one skillet and plates.

To make one pot pasta supper, you have to saute onion and garlic for a base flavors. At that point include meat ( I utilized Italian frankfurter yet ground hamburger or turkey works great as well! ) and cook until done. Include dry pasta and sauce and stock blend. Sufficiently only to cover the pasta and meat in the pot.

Also try our recipe One Pan Chicken Alfredo

One Pot Mushy Wiener Penne Recipe – generous and fulfilling one container pasta supper. Italian wiener, snappy tomato sauce and penne pasta with gooey fixing is ideal for occupied weeknights.

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion chopped
• 2 garlic cloves minced
• 1 medium carrot grated
• 1 lb mild Italian sausage casings removed
• 2.5 cups uncooked penne pasta
• 2 cups crushed tomatoes
• 1.5 cups chicken or vegetable stock
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup shredded cheddar cheese
• 1 cup shredded Pepper Jack cheese
• chopped basil for garnish

Instructions

1. Heat up oil in large skillet. Add chopped onion and minced garlic and saute on medium heat for 2 minutes. Add shredded carrot and saute until onion is translucent.
2. Add sausage and cook until done, breaking it up with a wooden spatula.
3. Add pasta, crushed tomatoes and stock to pot. Stir well. Season with salt and pepper. Bring all to a boil. Reduce the heat to simmer. Cook, covered, stirring often, until the pasta is done.
4. Remove from heat and uncover pot. Top pasta with shredded cheese. Cover for 3 minutes, or until the cheese is melted.

Read more our recipe : Cucumber Salad with Fresh Dill and Red Onion

For more details : https://bit.ly/2NGpQc8